Work, play & Tutu cakes

Group work, class, group work, from early morning until 5 in the afternoon. But then it was time to balance it all out, so we went shopping, had a delicious varieties of Asian food for dinner and did a little more shopping. I spent about 70 SGD alltogether and am loving Singapore student life yet again! 
 
By the way - I have had a lovely dessert over here a few times now. A warm spongecake called Kueh Tutu. The name was derived from the manufacturing process, because the steam made a sound like a little train... :) 
 
From the beginning there were no fillings in these Chinese sweets but now they are made with shredded coconut among other, which is my favourite. What a craft - everyone, locals or not were standing in line to buy them from a lovely auntie, and every single tutu cake was made with the calm certainty that years of experience give you, before they were served on pandan leaves.


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MY EXCHANGE IN SINGAPORE

Writes for stress-relief, seeker, green-eyed, adventurer, music-lover, inspiration gatherer, photography-devotée, 25, daily student of the art of impatience.

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